News

NEWS

Sheraton Seattle Awarded Four Leaf Rating from Audubon International

Now the largest hotel in the Northwest is also Washtingon's first eco-rated hotel.

Andaluca Restaurant Boasts Nearly Gluten Free Menu

The menu at Andaluca's is 80 percent gluten free.

IACC Shares Results of Customer Roundtables

Customers sound off on what they want in a conference center's Complete Meeting Package.

New GM for Fairmont Waterfront

Ian Pullan is the new general manager of the The Fairmont Waterfront in Vancouver, British Columbia.

Skyline Exhibits Names New President

Skyline Exhibits has named Bill Dierberger its president.

Pinkberry Frozen Yogurt Announces Catering

Popular tart frozen yogurt brand Pinkberry announces Pinkberry Catering to deliver their treats to parties, weddings and corporate events.

Tacoma Regional Convention + Visitor Bureau Announces New Team Member

Paul Sprinkmann is the new sales coordinator for the Tacoma Regional Convention + Visitor Bureau (TRCVB).

Two to be Inducted into Hospitality Hall of Honor at Conrad N. Hilton College

Doug Brooks and Joseph A. McInerney are this year’s inductees into the Hospitality Industry Hall of Honor housed at the Conrad N. Hilton College of Hotel and Restaurant Management at the University of Houston.

Tulalip Resort Casino's Sales Manager Receives MPIWSC Award

Tulalip Resort Casino's national sales manager Sam Samuelson has been named the 2010 President’s Award recipient by the Meeting Professionals International Washington State Chapter (MPIWSC).

New Assistant GM for Maxwell Hotel

Tyler Suddith has been named assistant general manager for the Maxwell Hotel.